Description
An organic rice vinegar for sushi rice without any additives: no preservatives and no flavor enhancers (E620, E621…) so dear to the Japanese food industry…
Storage:
Store in a dry place away from light.
Ingredients:
Pure rice vinegar (Akitakomachi organic rice) (41%), sugar (41%), salt (8.7%), mirin, kombu.
Shelf life:
2 years.
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